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Posts Tagged ‘the cheese shed’

A wedding cake made of cheese?

In cake on July 3, 2009 at 9:31 pm
A wedding cake with a difference

A wedding cake with a difference

Say no to the  white icing hegemony. Reject the conservativism of the sponge. Turn your back on marzipan.  Have a cake cutting ceremony without cake…

Bring on The Cake of Cheeses.

With a cake of cheeses you can have the drama of tiers without the associated overload of sugar.

The Haldon cake of cheese from The Cheese Shed - £199

The Haldon cake of cheese from The Cheese Shed - £199

Decorate your cake of cheese with flowers, ivy, fresh figs, cake toppers or even cherry tomatoes. You can go to town on decoration, because a cake of cheese could never be seen as twee.

Go  for black and white cheese reels for ultimate drama.

Go for black and white cheese reels for ultimate drama.

Plan on needing about a kilogram of cheese per 10 guests. It seems to work out at £20 for 10 guests, from looking at cakes from The House of Cheese, Fine Cheese and The Cheese Shed.

Decorate in olives and other cheese-friendly edibles.

Decorate in olives, grapes and other cheese-friendly edibles.

Five rounds of cheese looks pretty impressive. Start with something harder and less expensive for the base – like a nice Cheddar. Stick mainly to harder cheeses if you want to avoid a squished, stinky cheese mound. Then have soft goat’s cheese at the top.

Mix up your Wensleydales with your camemberts for lots of texture

Mix up your Wensleydales with your Camemberts for interesting textures

Then all you need are some crackers and a selection of chutneys and you’re ready to go.

You could even source local cheeses if you want to lower your carbon wedding footprint, like this lady.

And the best bit of all – you get to use the gag

“You may now cut the cheese…”

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